Race Result Details |
Racer | sharky (444sharky444) |
Race Number | 34 |
Date | Mon, 22 Sep 2025 8:50:59 |
Speed |
52 WPM
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Accuracy | 98.6% |
Rank | 2nd place (out of 5) |
Opponents | hyper7 (1st place) supakit_chot (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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