Race Result Details |
Racer | 8hpolarr (8hpolarr) |
Race Number | 49 |
Date | Mon, 22 Sep 2025 17:41:52 |
Speed |
41 WPM
![]() |
Accuracy | 93.5% |
Rank | 2nd place (out of 5) |
Opponents | andy123qq (5th place) lokesh_shamwani (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|