Guest
Race Result Details |
| Racer | Diego (chimuck) |
| Race Number | 47 |
| Date | Mon, 15 Sep 2025 19:56:26 |
| Speed |
71 WPM
 Try to beat?
|
| Accuracy | 96.3% |
| Rank | 2nd place (out of 5) |
| Opponents | eruanna7 (5th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|