Guest
Race Result Details |
| Racer | Madhav (madhav_d21) |
| Race Number | 1370 |
| Date | Thu, 17 Jul 2025 22:31:53 |
| Speed |
64 WPM
 Try to beat?
|
| Accuracy | 96.8% |
| Rank | 2nd place (out of 3) |
| Opponents | imn8 (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|