Guest
Race Result Details |
| Racer | Md. Najmul Hasan (najmulhasan6116) |
| Race Number | 457 |
| Date | Tue, 25 Nov 2025 19:01:18 |
| Speed |
26 WPM
 Try to beat?
|
| Accuracy | 94.1% |
| Rank | 5th place (out of 5) |
| Opponents | clarrizz_04 (3rd place) new_patek (4th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|