Guest
Race Result Details |
| Racer | R (rrrrrrrrrtttttt) |
| Race Number | 2 |
| Date | Mon, 28 Jul 2025 13:02:08 |
| Speed |
47 WPM
 Try to beat?
|
| Accuracy | 98.6% |
| Rank | 4th place (out of 5) |
| Opponents | alamdar1911 (1st place) naivedya (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|