Guest
Race Result Details |
| Racer | Weasel1401 (weasel_1401) |
| Race Number | 490 |
| Date | Mon, 10 Nov 2025 13:09:44 |
| Speed |
86 WPM
 Try to beat?
|
| Accuracy | 97.7% |
| Rank | 1st place (out of 5) |
| Opponents | krish_ (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|